Top Indian Snacks for Guests with Easy Recipes

Best Indian Snacks for Guests at Home

Are you having guests? These Indian snacks for guests will be the best. The doorbell rings, guests come in with big smiles, and the pressure is on: what will you serve them that is easy, tasty, and memorable?

This list has the most popular Indian snacks to serve at home that are easy to make or order online. It also tells you how much of each snack to make and how to do it. You can find the perfect thing here, whether it’s tea time or party time.

The Evergreen Samosa: Spicy on the Inside and Crunchy on the Outside

Samosas are the best snack for an Indian party. A classic that always works is a flaky, golden pastry filled with spicy potatoes.

For 10 pieces, you’ll need: 2 cups of all-purpose flour, 3 large boiled potatoes, 1/2 cup of green peas, 1 tsp of cumin, 1 tsp of garam masala, 1 tsp of chilli powder, salt to taste, 2 tbsp of oil, and water as needed.

How to get ready: Mix the flour, salt, and oil together to make a dough. Allow it to rest. Mix peas, potatoes, and spices together. Make cones by rolling the dough into thin sheets, cutting them in half, and rolling them up. Put the potato mix inside, seal it with water, and deep-fry it until it turns golden. Serve warm with chutney.

Pro Tip: Don’t have a lot of time? You can buy frozen samosas on BigBasket or samosas that are ready to fry on Amazon.

Dhokla: A Soft, Fluffy Treat from Gujarat

Dhokla is light, spongy, and a little sour. It’s great for tea time or a light snack in the evening.

For four servings, you will need: 1 cup of gramme flour (besan), 1 tablespoon of semolina (rava), 1 teaspoon of Eno fruit salt, 1 tablespoon of lemon juice, 1 teaspoon of sugar, salt to taste, and 1 cup of water.

To make the batter, mix the gramme flour, semolina, sugar, salt, and lemon juice with water until it is smooth. Put in Eno and then pour right away into a greased steamer tray. For 15 to 20 minutes, steam. Add mustard seeds, curry leaves, and green chillies to the mix.

You can buy the things you need online: Flipkart has gramme flour and Amazon has Eno fruit salt.

Paneer Tikka: The Best Thing to Grill

A smoky, spicy snack that everyone, vegetarians and non-vegetarians, will love. Mint chutney and lemon wedges go well with paneer tikka.

For four servings, you’ll need 200 grammes of paneer cubes, 1/2 cup of yoghurt, 1 tablespoon of ginger-garlic paste, 1 teaspoon of red chilli powder, 1/2 teaspoon of turmeric, 1 teaspoon of garam masala, 1 tablespoon of oil, and salt to taste.

To make a marinade, mix yoghurt and spices together. Coat the cubes of paneer and let them sit for 30 minutes. Put on a skewer and grill or pan-roast until golden brown and a little bit charred.

Not enough time? Licious has marinated paneer tikka packs, and BigBasket has fresh paneer.

Aloo Tikki: Street Food Flavours at Home

Aloo tikkis are a must-have if you want to feel like you’re eating street food in North India. They are crunchy on the outside and soft and spicy on the inside.

To make 6 medium tikkis, you need: 3 boiled potatoes, 1/2 cup of breadcrumbs, 1 tsp of cumin, 1 tsp of chaat masala, chopped green chillies, salt to taste, and oil for frying.

To get ready: Mash the potatoes, mix in all the other ingredients, shape the mixture into patties, and fry them in a little oil until they are crisp and brown on both sides.

You can find Sweet Tamarind Chutney on Amazon and Green Chutney on Flipkart.

Besan Chilla: Tasty, Quick, and Good for You

Besan chilla is a healthy and quick snack that is great for brunches or evening get-togethers. It is light but filling.

To make 4 medium chillas, you will need: 1 cup of gramme flour (besan), 1/4 cup of chopped onions, 1/4 cup of tomatoes, green chillies, coriander, salt, turmeric, and water to make the batter.

How to get ready: Mix everything together until you have a thin batter. Pour a ladle of batter onto a nonstick tawa, spread it out like a pancake, and cook it on both sides until it turns golden brown.

You can serve it with curd, mint chutney, or ketchup. Get some besan from Flipkart so you can make it right away.

Masala Papad: A Spicy Crunch Right Away

Masala papad is your secret weapon if you don’t have a lot of time to prepare. Easy to put together and taste great right away.

For 4 papads, you need 4 urad dal papads, 1 chopped onion, 1 tomato, a green chilli, chaat masala, coriander, and lemon juice.

To get ready, roast or fry the papads. Add chopped onion, tomato, chilli, a pinch of salt and chaat masala, and a splash of lemon right away.

Quick fix: You can buy roasted papads that are ready to use on Amazon or look for spicy papad mixes on BigBasket.

If You’re Not Sure, Choose a Snack Platter

Offering a variety of snacks is sometimes the best way to make everyone happy. For more variety, mix store-bought and homemade options. Add dry namkeen, savoury biscuits, small pieces of dhokla, fruit, and mini desserts.

These will help you make your platter easily:
Amazon has Haldiram’s Namkeen Packs
Flipkart has mini samosa party packs.

Eat Smart and Serve with Love

When you have guests over, it should be fun, not stressful. These snack ideas will help you keep things simple but still look great. While these recipes and ready-to-serve options take care of the flavours, you can spend time with your friends. These Indian snacks will have your guests asking, “Can I get another one, please?” whether they are coming over at the last minute or planned.

Frequently Asked Questions

What are some of the most popular Indian snacks to serve to guests at home?

Some of the most popular choices are dhokla, samosas, paneer tikka, aloo tikki, and masala papad. People of all ages love these snacks because they taste great, are easy to serve, and appeal to a wide range of people.

Can I make Indian snacks ahead of time for guests?

Yes, you can make a lot of Indian snacks ahead of time, like samosa filling, dhokla batter, and paneer tikka marinade. You can also freeze snacks that are ready to fry and then cook them right before you eat them.

What snacks can I give to guests who show up at the last minute?

If you need a quick fix, you can use store-bought namkeen, ready-made dhokla, or masala papad. These choices don’t need much cooking and are easy to arrange on a plate.

Are there Indian snacks that are good for you that guests can eat?

Yes, you can make a healthier spread by serving besan chilla, baked samosas, dhokla or steamed corn chat. They are light, filling, and full of flavour.

Where can I get Indian snacks that are already made online?

You can get frozen or pre-marinated snacks, chutneys, and ingredients from well-known sites like Amazon India, BigBasket, Flipkart, and Licious.

How can I keep snacks warm and fresh for my guests?

Use a casserole dish with insulation or turn the oven on low and keep the snacks inside until you’re ready to serve them. This keeps them both warm and crisp without drying them out.

What drinks go well with Indian snacks?

Depending on the weather and your mood, you can drink masala chai, filter coffee, jaljeera, or fresh lime soda with your snacks. These drinks make your guests’ overall experience better.